Lemon Yogurt Cupcakes
Lemon Yogurt Cupcakes

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, lemon yogurt cupcakes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Lemon Yogurt Cupcakes is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Lemon Yogurt Cupcakes is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have lemon yogurt cupcakes using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Yogurt Cupcakes:
  1. Make ready 100 grams White caster sugar
  2. Get 100 grams Unsalted butter - room temperature
  3. Take 1 Egg
  4. Take 125 grams Lemon yogurt
  5. Take 1 tsp Baking powder
  6. Take 100 grams Plain Flour
  7. Make ready 1 tbsp Fresh lemon juice
  8. Prepare 1 pinch Fine salt
Steps to make Lemon Yogurt Cupcakes:
  1. Make sure all ingredients are room temperature.
  2. Pre-heat oven at 180 C / gas mark 4
  3. Cream together butter and sugar until very pale in colour
  4. Add the egg and incorporate well
  5. Add the first half of the flour, then the yogurt, lemon juice, salt and then the rest of the flour and the baking powder.
  6. Mix well until cohesive
  7. Use a ice cream scoop to drop level scoops in to a muffin tin lined with paper cases
  8. Bake for 15-20 minutes until golden

So that’s going to wrap it up with this exceptional food lemon yogurt cupcakes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!