Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crispy fried mutton. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy fried Mutton is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Crispy fried Mutton is something that I have loved my whole life. They are fine and they look wonderful.
Crispy Mutton Fry is a tasty mutton recipe made using simple ingredients yet so tasty. It is often eaten with dal and rice or chapati. Crispy mutton is a delicious Indian recipe served as a starter for non-veg and fried food lovers.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crispy fried mutton using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Crispy fried Mutton:
- Make ready 500 g mutton pieces
- Take 1.5 cup yoghurt
- Get 1 tbsp ginger garlic paste
- Get 1/4 tsp meat tenderizer
- Make ready 1 tsp salt
- Make ready 1 tsp black pepper powder
- Get 1 egg
- Get Breadcrumbs as required
- Make ready Oil for frying
I have been wanting to make this for quite sometime now. You won't ever go back to deep frying after you've tried this crispy air fryer fried chicken recipe that It does not take long before that smell starts to fill the kitchen with this crispy air fryer fried chicken! Fried Mutton Chops, Fried Potatoes & Chocolate Mousse - Chocolate mousse is a great dessert for entertaining You can make lamb chops with this same recipe. Fried chicken drumsticks are great for picnics and parties.
Instructions to make Crispy fried Mutton:
- Marinate the mutton in yoghurt, salt, pepper, ginger garlic paste, meat tenderizer for 1 hour
- Cook the meat with it's marinade. The mutton will be tender within the yoghurt water while cooking but still you can add a little water if needed
- Once cooked let the gravy dry out completely
- Take out mutton pieces and dip then in egg one by one
- Roll the mutton pieces in breadcrumbs
- Deep fry or shallow fry in hot oil
- Serve hot with paratha and raita
- Enjoy 😍
They're pan-fried to perfection in batches, resulting in chicken that's moist inside and wonderfully crispy on the outside. To fry, carefully place a few battered pickles into the hot oil. Crispy Pata or crispy pork leg is a popular Filipino pork dish. This dish can be eaten as a main dish or as a It involves boiling and deep-frying the pork leg. Boiling is necessary to tenderize the meat.
So that’s going to wrap it up with this exceptional food crispy fried mutton recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
