Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, checkerboard cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Checkerboard Cake is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Checkerboard Cake is something which I have loved my whole life. They’re nice and they look wonderful.
Checkerboard cake features homemade vanilla layer cake and vanilla buttercream in a checkerboard design. Impress your guests when you reveal the beauty inside this impressive cake! Take a look at this video to see how we take two vanilla cake layers and two chocolate cake layers and turn them into one decadent confection.
To get started with this recipe, we have to first prepare a few components. You can cook checkerboard cake using 25 ingredients and 19 steps. Here is how you cook it.
The ingredients needed to make Checkerboard Cake:
- Take Vanilla Sponge Cake
- Prepare 120 gm All Purpose Flour
- Prepare 80 gm Powdered Sugar
- Prepare 100 gm Curd
- Prepare 1 tsp Baking Powder
- Take 1/2 tsp Baking Soda
- Get 1 tsp Vanilla essence
- Make ready 1 tbsp Vinegar
- Get 50 mi Refined Oil
- Take 100 ml Milk
- Take Chocolate Sponge Cake
- Get 100 gm All Purpose Flour
- Take 3 tbsp Cocoa Powder
- Make ready 80 gm Powdered Sugar
- Get 100 gm Curd
- Make ready 1 tsp Baking Powder
- Get 1/2 tsp Baking Soda
- Make ready 1 tsp Vanilla essence
- Get 1 tbsp Vinegar
- Prepare 50 ml Refined Oil
- Prepare 100 ml Milk
- Make ready Chocolate Ganache
- Get 150 gm Dark Chocolate Compound
- Prepare 1/4 cup Cream
- Take 1/4 cup Milk
A checkered cake can be a wonderful surprise and a great dessert for any type of event or party. A checkerboard cake is a very pretty choice for any type of party or event. It's the pan that makes the magic! MORE+ LESS Bake a Checkerboard Cake and you can put two flavors in one cake!
Steps to make Checkerboard Cake:
- Preheat Oven / Pot.
- Take a round cake tin. Apply some oil and do the dusting with all purpose flour
- Take a bowl. Add oil, curd and sugar. Mix them well.
- Now add All purpose flour, baking soda and baking powder with the help of strainer into the bowl.
- Add Vanilla Essence. Now mix them all well by adding milk to it to make a consistent batter.
- Also add vinegar now and mix everything well.
- Cake batter is ready. Put it in the cake tin and tap it to remove any air in between the batter.
- Now if you bake in pot, put the cake tin for 35 to 40 minutes to make the cake and for 25 to 30 minutes in oven at 180 degree if baking in oven.
- Similarly make Chocolate Sponge Cake. The only change have to be made is that we have to add Cocoa Powder when adding All Purpose Flour in the bowl.
- After making both the cake let them cool for 2 to 3 hours.
- Make chocolate ganache with the help of double boiler method or by melting chocolate in microwave.
- Now add Cream and milk to the melted chocolate. Mix well and let it cool for some time.
- Now cut both the cake in two layers each.
- Now cut each layers in the form of ring with the help of a round cutter or by using small bowls. Rings should be of different size.
- Arrange all the rings in form of checkerboard.
- Now apply whipped cream on each layers of the cake and make a cake using all four layers in which the outer layer of 2 layers are chocolate and 2 are vanilla. Put them alternately to make a cake.
- Now cover the whole cake with the chocolate Ganache.
- Decorate the cake with strawberry.
- Now put the cake in refrigerator for 4 to 5 hours before serving.
Our checkerboard Cake Pan Set, with three cake pans and a reusable ringed insert, makes it easy to get perfect results every time. Learn how to make a simple Checkerboard Cake in this free step by step cake tutorial by MyCakeSchool.com! In this checkerboard cake recipe, we turn chocolate and vanilla cakes made from box mixes into a wow-worthy pattern. Then finish it with a decadent chocolate cream-cheese frosting. This Checkerboard Cake is the perfect treat for Easter- impress your friends and family with a colorful cake for the holiday!
So that is going to wrap it up with this special food checkerboard cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
