Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, checkerboard cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Checkerboard cake features homemade vanilla layer cake and vanilla buttercream in a checkerboard design. Impress your guests when you reveal the beauty inside this impressive cake! Take a look at this video to see how we take two vanilla cake layers and two chocolate cake layers and turn them into one decadent confection.
Checkerboard cake is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Checkerboard cake is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook checkerboard cake using 9 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Checkerboard cake:
- Take 500 g cake flour/all purpose
- Get 10 g baking powder
- Get 230 g sugar
- Make ready 200 ml vegetable oil
- Make ready 30 g cocoa
- Make ready 4 eggs
- Get Drops vanilla essence
- Take 1 1/2 cup Buttermilk
- Take 1/2 cup hot brewed coffee
A checkered cake can be a wonderful surprise and a great dessert for any type of event or party. A checkerboard cake is a very pretty choice for any type of party or event. It's the pan that makes the magic! MORE+ LESS Bake a Checkerboard Cake and you can put two flavors in one cake!
Instructions to make Checkerboard cake:
- Beat the eggs,vanilla essence and sugar. Add the vegetable oil
- Fold in half of the sifted flour and baking powder.
- Add the buttermilk and the remaining flour.
- Add the buttermilk little by little until well combined.
- Divide the batter into two and sift cocoa into one and add hot coffee
- Fold the cocoa batter until well combined.
- Pour both batter in 2 lined baking tins.
- Bake in a 160 degrees preheated oven for 1hr or until a skewer inserted in comes out clean.
- Place in a rack and let cool
- Divide the cake into two even slices.
- Cut a small circle and a bigger circle. I used cookie cutter and a 1kg margarine lid.
- Place them together alternating between vanilla and chocolate cake
- Spread the whipping cream and stack them one after another.
- Complete by applying the rest of the whipping cream on the entire cake.
- Decorate as desired.
Our checkerboard Cake Pan Set, with three cake pans and a reusable ringed insert, makes it easy to get perfect results every time. Learn how to make a simple Checkerboard Cake in this free step by step cake tutorial by MyCakeSchool.com! In this checkerboard cake recipe, we turn chocolate and vanilla cakes made from box mixes into a wow-worthy pattern. Then finish it with a decadent chocolate cream-cheese frosting. This Checkerboard Cake is the perfect treat for Easter- impress your friends and family with a colorful cake for the holiday!
So that’s going to wrap this up for this special food checkerboard cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
