Loaded Mashed Potatoes
Loaded Mashed Potatoes

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, loaded mashed potatoes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Loaded Mashed Potatoes is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Loaded Mashed Potatoes is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have loaded mashed potatoes using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Mashed Potatoes:
  1. Prepare 5 lb Potatoes cut and peeled (you can leave skins on if desired)
  2. Take 1 cup Sour Cream
  3. Get 1/2 cup Milk
  4. Take 4 tbsp Butter
  5. Make ready 1/2 lb Bacon cooked and crumbled (you can also use about 5 oz. bacon bits if you are looking for simplicity)
  6. Prepare 3 Green Onions finely chopped
  7. Prepare 3 cup shredded cheddar cheese (I like to use sharp cheddar)
  8. Make ready 1 Salt and Pepper to taste ( I like to use a lot of both!)
Instructions to make Loaded Mashed Potatoes:
  1. Once the potatoes are chopped into like size pieces and peeled as desired, place in cold water and bring to boil. After about 10 minutes of boiling use a fork or knife to check if the potatoes are tender.
  2. Drain potatoes and place in a large mixing bowl.
  3. Add sour cream, milk, and butter to the potatoes . Mix with an electric mixer until potatoes are smooth and creamy.
  4. Stir in chopped chives, 2 cups of cheese, and bacon. Add salt and pepper.
  5. Layer the potato mixture in a 3 qt. Baking dish and top with the remaining cheese.
  6. Bake uncovered in the oven for 30 minutes at 350°F.

So that’s going to wrap this up for this exceptional food loaded mashed potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!