Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. This easy to make and delicious apple pie recipe has a flakey butter crust and tender apple filling that's bursting with flavor and perfectly sweet!
Apple pie is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Apple pie is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook apple pie using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple pie:
- Make ready Short crust pastry dough
- Get 115 gms flour maida
- Take 60 gms amul butter chilled
- Take 2 1/2 tbsp cold milk
- Make ready 1 tbsp powdered sugar
- Make ready Filling ingredients
- Make ready 4 apples
- Get 4 tbsp brown sugar
- Get 1 tbsp butter
- Take 1 tbsp flour
- Get 1 pinch cinnamon powder
This is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Use a combination of apples for best flavor, and bake until the. Apple pies are a quintessential part of autumn traditions.
Steps to make Apple pie:
- Short crust pastry dough method :- Mix flour and sugar. Add the chilled butter,rub the mixture with your hands to get bread crumbs like texture. Add milk mix it. Press the dough together do not knead. The dough will be crumbly not smooth. Pack the dough using a cling flim and refrigerate for 15 to 20 mins.
- Filling :- Peel & chop the apples into small pieces. In a pan melt the butter,add the chopped apples & sugar. Cook for a few mins till sugar melts. Sprinkle flour on it and cook for another 2 to 3 mins. Then add cinnamon powder.
- On a flat surface,sprinkle little flour roll out the refrigerated dough 1 /4 inch thick.
- Put them in the 4 inch tart shells remove the excess with a palate knife. Blinf the crust in a preheated oven for 15 mins
- Once done pour the apple mixture over it. Cut thin strips of the dough,apply milk on edges, place the strips on the apple filling,sprinkle sugar and bake again for 10 mins or till golden brown.
Check out Food Network's best recipes for the American classic. From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection. These classic Apple Pie Bars taste like their apple pie cousin, but feed a crowd! Plus, there are a few twists that take the pie up a notch. This recipe comes from my Mom.
So that is going to wrap it up for this exceptional food apple pie recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
