Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana carrot cake#baking contest. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This carrot cake does not have a cream cheese frosting. I have not had this yet, but my hubby says it's wonderful. He says that he can't taste the bananas in the cake, but it's been years since he's had it.
Banana carrot cake#baking contest is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Banana carrot cake#baking contest is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook banana carrot cake#baking contest using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana carrot cake#baking contest:
- Take 350 g All purpose flour
- Take 1.5 tsp Baking powder
- Prepare 1.5 tsp Cinamon powder
- Get 200 g Sugar
- Take 3 Eggs
- Take 1/2 tsp Vanilla essence
- Take 230 ml Mala
- Take 250 g Grated carrots
- Make ready 100 g Soaked Bakers mix
- Make ready 250 ml Cooking oil
- Get 2 Banana (very ripe)
Carrot Cake with Bananas and Coconut. This carrot cake recipe is made extra-special with maraschino cherries, chopped nuts, coconut, and mashed bananas. This low fat carrot banana cake or loaf combines two of my favourites: carrot cake and banana bread. This isn't as sweet and decadent as a carrot cake, and calls for far less oil or butter.
Steps to make Banana carrot cake#baking contest:
- Pre heat oven at 180°c for 15 minutes and grease and flour 8 inch baking tin and put aside
- Measure all ingredients as per the recipe and mash the bananas into puree
- In a bowl beat and whisk the eggs and add sugar as you continue whisking. Add the oil and whisk till well incorporated. Add the vanilla essence into the mixture and whisk then pour in the milk and continue whisking.
- Sieve the flour, baking powder and cinamon onto the wet mixture and whisk till it's well blended and then add the banana puree
- Fold in the grated carrots and the well soaked bakers mix.
- Pour into the greased tin and into the pre heat oven.
- Bake at 180°c and check after 40mins with a dry toothpick. If well done the toothpick comes out clean
- Remove from the oven and wait for about five minutes then remove from the baking tin onto a wire rack for cooling. I love this with cream cheese and whipping cream or custard
A deliciously moist carrot cake, perfect with a strong cup of tea and a good book! Carrot Cake Banana Bread Tips & Tricks: - I like to mash the bananas with a fork, because I can control just how "mashed" the bananas get. Since I like my banana bread with some bigger pieces of. This delicious carrot and banana cake recipe is halfway between a banana loaf and carrot cake, bringing the best of both worlds to one bake. This banana cake recipe is perfect with a light soft.
So that is going to wrap it up with this special food banana carrot cake#baking contest recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!