Potato Gratin
Potato Gratin

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, potato gratin. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Potato Gratin is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Potato Gratin is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have potato gratin using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Potato Gratin:
  1. Take 3 potatoes
  2. Make ready 1 onion
  3. Take 2 Tbsp flour
  4. Get 1 Tbsp butter or margarine
  5. Take 200 ml milk
  6. Make ready salt and pepper
  7. Take 1 pinch garlic powder
  8. Make ready 3 Tbsp grated cheese
Instructions to make Potato Gratin:
  1. Peel the potatoes and chop into 2cm slices. Put them into a pot of salted water and boil until the potatoes become soft.
  2. Slice the onion, and fry in a pan with olive oil until browned.
  3. To make the white sauce, put the margarine and flour into a pan on medium heat and stir until the mixture becomes sticky. Then add milk, season with salt, pepper and garlic powder. Continue to stir gently to avoid getting lumps in the mixture.
  4. Preheat the oven to 200C/400F. Put the potatoes with the onions on a baking dish and pour on the white sauce. Finally add grated cheese on top. Bake for about 15 min or until the top has browned nicely.

So that is going to wrap it up for this special food potato gratin recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!