Mushroom Swiss Burger Casserole
Mushroom Swiss Burger Casserole

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mushroom swiss burger casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mushroom Swiss Burger Casserole is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Mushroom Swiss Burger Casserole is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook mushroom swiss burger casserole using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom Swiss Burger Casserole:
  1. Make ready 1 1/2 lbs ground beef
  2. Prepare 1 1/2 lbs petite red potatoes sliced thin
  3. Get 8 oz mushrooms
  4. Get 1 large onion diced
  5. Take 2 cups chicken broth
  6. Prepare 1/4 cup butter
  7. Prepare 1/4 cup corn starch
  8. Take 1 tbsp dried thyme
  9. Take 1/2 cup sour cream
  10. Make ready 1 cup shredded cheddar
  11. Make ready 15-20 slices baby swiss
  12. Get 1/2 cup bread crumbs
Instructions to make Mushroom Swiss Burger Casserole:
  1. Spray a 9x13 baking dish with pam, preheat oven to 375°
  2. Brown beef in a large skillet, add mushrooms for last 5 min or so.
  3. In a large sauce pan, melt butter, add diced onion, and cook until transparent.
  4. Add corn starch, thyme, and chicken broth and cook until thickened.
  5. Add sour cream and shredded cheddar, combine.
  6. Put 1/2 of your potatoes in a 9x13 baking dish, cover with beef mixture, top with swiss cheese, put the rest of the potatoes on top, pour over your sauce. Cover with foil and bake for 45 min.
  7. Uncover, top with more swiss cheese and bread crumbs, bake for another 15 min.

So that’s going to wrap it up for this special food mushroom swiss burger casserole recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!