Layered Potato- Duo Bake
Layered Potato- Duo Bake

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, layered potato- duo bake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Layered Potato- Duo Bake is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Layered Potato- Duo Bake is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have layered potato- duo bake using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Layered Potato- Duo Bake:
  1. Take 1 lb yukon gold potatoes (about 4) cut into 1/8" thick slices
  2. Get 1 large onion cut in half cut into slices
  3. Take 3 tbsp all-purpose flour
  4. Make ready 1 1/2 cup kraft shredded italian* Five cheese with a touch of philadelphia cheese (divided)
  5. Take 1 lb sweet potatoes ( about 2 ) cut into 1/4 " slices
  6. Get 1 cup milk
  7. Prepare 1/3 cup parmesan cheese
Instructions to make Layered Potato- Duo Bake:
  1. Heat oven to 350
  2. Spread half of the yukon gold potatoes onto botton of a 2 qt. casserole dish sprayed with cooking spray. Cover with half of the onions. Sprinkle with 1 Tbsp. Flour, half cup shredded cheese and 1 Tbsp. Parmesan. Repeat layers.
  3. Top with remaining yukon potatoes and flour. Pour milk over all ingredients. Cover. Bake 50 minutes. Top with remaining cheese. Bake uncovered 15 minutes or until top is golden brown and cheese is melted.

So that’s going to wrap it up for this exceptional food layered potato- duo bake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!