Cheesy Potato Beef Casserole
Cheesy Potato Beef Casserole

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cheesy potato beef casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

First flavor the potatoes with bay, sage, and basil while boiling them. Then pan-cook beef and flavor it with soy sauce, onion, and garlic. Peel and spiralize sweet potatoes, chopping just a bit to shorten very long strands.

Cheesy Potato Beef Casserole is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Cheesy Potato Beef Casserole is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have cheesy potato beef casserole using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesy Potato Beef Casserole:
  1. Take 1 can fiesta nacho cheese soup
  2. Get 1 lb ground beef
  3. Get 1 Tbl chili powder
  4. Make ready 1 tsp garlic powder
  5. Take 1 tsp cumin or taco seasoning
  6. Get 1 salt & pepper to taste
  7. Take 1 can green giant mexi-corn, drained
  8. Make ready 1 small onion cut in half and sliced in thin strips
  9. Take 4 medium potatoes, sliced thin like potato chips(can just dice into small cubes)
  10. Take 1 bag shredded mexican blend cheese
  11. Make ready 1/4 block velveeta cheese, diced
  12. Get 1/4 -1/2 cup milk

These easy cheesy potatoes are the stuff of legend at potlucks everywhere. Don't count on having any leftovers, because this simplified version of party potatoes goes fast and everyone will be back for seconds. Cheesy Potato Casserole Loaf With Scalloped Potatoes, Ground Beef, Tomatoes & SpinachScrumdiddlyumptious. No need to peel and cut up the potatoes for this beefy, cheesy casserole.

Steps to make Cheesy Potato Beef Casserole:
  1. Brown hamburger with chili powder, garlic powder, cumin, salt & pepper over med-high heat. Drain grease.
  2. In medium pot, pour in cheese soup, 1/4 cup milk, 1 cup shredded cheese and velveeta cubes. Melt on low-med heat. Might need to add more milk if sauce is too thick.
  3. In baking dish sprayed with non stick spray, Add a little of the cheese sauce to bottom of dish. Add layer of potato, then meat, then sliced onion, some of the corn, cheese sauce and top with some shredded cheese.. Keep making layers like this till out of ingredients. End with shredded cheese.
  4. In pre-heated oven at 350, bake covered with aluminum for 30 minutes. Uncover and finish baking for another 15-20 minutes till potatoes are fork tender.
  5. Describe this step

Crispy but tender shredded potatoes top a casserole of juicy ground beef bound together with a creamy cheesy sauce. Turn it into a colander to drain, and return it to the. This Cheesy Potato Casserole Recipe from Food.com goes perfectly with any corned beef and cabbage dinner, and completes any party dinner. Great side dish for any meat dinner; can be served with your Easter ham, is a great substitute for the ordinary baked potato at your summer BBQ or can. There's almost nothing I love more than a cheesy, spicy comfort food casserole.

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