Pecan Pie
Pecan Pie

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pecan pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pecan Pie is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Pecan Pie is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pecan pie using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pecan Pie:
  1. Take 1 cup Karo Light Corn Syrup
  2. Take 3 Eggs
  3. Make ready 1 cup Sugar
  4. Take 2 tbsp Butter, melted
  5. Make ready 1 tsp Vanilla Extract
  6. Prepare 1 1/2 cup Pecans
  7. Get 1 unbaked 9 inch deep dish pie crust
Steps to make Pecan Pie:
  1. Preheat oven to 350°
  2. Stir the first 5 ingredients, thoroughly.
  3. Mix in the pecans
  4. Pour into pie crust
  5. Bake on center rack of oven for 60-70 minutes.
  6. If over-browning, cover edges with foil.
  7. Cool on cookie rack for 2 hours.

So that is going to wrap it up with this special food pecan pie recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!