Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, my french green beans with bacon, tomatoes and mushrooms. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. My French Green Beans with Bacon, Tomatoes and Mushrooms is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- Make ready 1/2 pound French green beans
- Take 4 bacon strips cut into fourths
- Prepare 1 medium white onion, chopped
- Prepare 5 garlic cloves, minced
- Make ready 1 (14.5 oz) can petite diced tomatoes
- Make ready 1 (10 oz) jar mushroom pieces and stems
- Make ready 1 tbsp beef soup base or 3 beef bullion cubes
- Make ready 1/2 tsp black pepper
- Get 1 tsp dried basil leaves
- Get to taste Salt
Steps to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
- Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
- Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.
So that is going to wrap this up for this special food my french green beans with bacon, tomatoes and mushrooms recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
