Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, butternut gratin with reblochon. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Butternut Gratin With Reblochon is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Butternut Gratin With Reblochon is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have butternut gratin with reblochon using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Butternut Gratin With Reblochon:
- Get 1 medium Butternut
- Take 300 grams Potato
- Make ready 250 grams Reblochon
- Take 1 pinch Salt and pepper
Steps to make Butternut Gratin With Reblochon:
- Steam butternut and potato for 10-15 minutes
- Mash butternut and potato.
- Add salt and pepper
- Place it on baking pan
- Add reblochon on it
- Bake for 20-25 minutes at 180°C
So that’s going to wrap this up for this special food butternut gratin with reblochon recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
