Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy! shirasu pizza chips. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Easy! Shirasu Pizza Chips is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Easy! Shirasu Pizza Chips is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook easy! shirasu pizza chips using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy! Shirasu Pizza Chips:
- Prepare 8 Potsticker/gyoza dumpling wrappers
- Get 1/2 cup Shirasu (cooked baby sardines)
- Get 4 Shiso leaves
- Take 1 Green onion
- Take 1 tsp Yuzu kosho paste
- Get 1 tsp Olive oil
- Make ready 1/2 pack Camembert cheese
Instructions to make Easy! Shirasu Pizza Chips:
- Cut the cheese into small pieces and put them on each dumpling wrapper. Spread a little bit of yuzu kosho paste on the top.
- Chop the shiso leaves and green onions finely, and put them on the cheese, then put shirasu on the top.
- Finally, sprinkle the olive oil around the edges of each wrapper. Place them on an oven sheet or toaster oven tray lined with parchment paper. Toast for about 2 minutes or until the edges turn gold brown.
So that is going to wrap it up with this exceptional food easy! shirasu pizza chips recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!