Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, yummy scrummy garlicky potato bake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Super crispy mini potatoes - they're all garlicky and cheesy, and they look good too, don't you think? Couldn't do a voice over because my house is too loud lol thank my kids :) Hope you enjoy it, let me know how it turns out if you try it ! xoxo- Ingrediants. Line a large baking sheet with parchment paper.
Yummy scrummy garlicky potato bake is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Yummy scrummy garlicky potato bake is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have yummy scrummy garlicky potato bake using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Yummy scrummy garlicky potato bake:
- Get 8 potatoes sliced
- Get 2 clove garlic
- Get 1 salt & pepper
- Prepare 150 ml heavy cream
- Take 1 tbsp butter
- Make ready 3 tsp corn flour (large heaped tsps)
- Get 1 3/4 cup milk
Best of all its really easy to make. You can really put pretty much anything between the layers, but I think an onion type flavour and a bacon type flavour taste best. My deli carries a yummy baked potato salad. I asked them what was in it and they told me.
Steps to make Yummy scrummy garlicky potato bake:
- Pre-heat oven to 180°C
- Slice potatoes to fill your dish
- Chop garlic sprinkle amongst potatoes and season with salt & pepper (I only use Himalayan Pink Rock Salt as all white salts have been processed and all the good minerals removed so all that is left is sodium)
- Dot the butter amongst the potatoes and pour over 150ml cream
- Mix corn flour and milk and pour over potatoes
- Grate cheese over the top use as much or little as you like and season again with salt & pepper
- Cover dish with foil and bake in the oven (I stand the dish on a baking tray just incase it bubbles over) for around 45 minutes then remove the foil and cook for another 10 - 15 minutes to brown
I had some leftover baked potatoes that I needed to use so I tried making it and it was a BIG hit at my house. It disappeared before I got it to the dinner table.lol ! Bring chicken broth to a boil. Russet (baking) potatoes will work as well. These types of potatoes are the best because they're starchy and easier to mash.
So that is going to wrap this up for this special food yummy scrummy garlicky potato bake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
