Caramelized Banana splits with chocolate sauce
Caramelized Banana splits with chocolate sauce

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, caramelized banana splits with chocolate sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Caramelized Banana splits with chocolate sauce is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Caramelized Banana splits with chocolate sauce is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook caramelized banana splits with chocolate sauce using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Caramelized Banana splits with chocolate sauce:
  1. Get 3 tbsps Butter
  2. Prepare 1/2 inch Banana , riped , sliced 3 nos
  3. Get 1/2 cup brown sugar Light
  4. Get 1 cup Whipping cream
  5. Prepare 100 g chocolate Bittersweet
  6. Get Vanilla icecream
Instructions to make Caramelized Banana splits with chocolate sauce:
  1. Melt butter in a heavy pan over medium heat and then add bananas in one layer and sprinkle with brown sugar.
  2. Increase heat to medium-high and cook bananas, gently turning once and shaking pan occasionly, until sugar is caramelized.
  3. Divide the bananas among 4 bowls, leaving any remaining caramel in the pan.
  4. Add cream to pan and boil over medium heat, stirring until caramel is dissolved. Add chocolate with a pinch of salt and whisk until melted.
  5. Top bananas with scoop of ice cream and drizzle with some of chocolate sauce.

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