Soft Japanese Cheese Cake
Soft Japanese Cheese Cake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, soft japanese cheese cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Soft Japanese Cheese Cake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Soft Japanese Cheese Cake is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have soft japanese cheese cake using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Soft Japanese Cheese Cake:
  1. Make ready 250 gram Philadelphia cream cheese
  2. Take 6 egg yolks
  3. Prepare 60 gram unsalted butter
  4. Make ready 100 ml milk
  5. Take 1 Tbsp lemon juice
  6. Make ready 2 tsp lemon zest(optional)
  7. Make ready 60 gram cake flour
  8. Get 20 gram corn starch
  9. Take 1/4 tsp salt
  10. Get Meringue
  11. Make ready 6 egg whites
  12. Take 1/4 tsp cream of tartar
  13. Take 140 gram castor sugar
Instructions to make Soft Japanese Cheese Cake:
  1. Preheat oven to 325°F
  2. Melt cream cheese, butter and milk over a double boiler. Cool the mixture. Fold in the flour, the cornflour, egg yolks, lemon juice and mix well.
  3. Whisk egg whites with cream of tartar until foamy. Add in the sugar and whisk until stiff peaks form.
  4. Add the cheese mixture to the egg white mixture and mix well. Pour into a 8-inch non-stick cake pan (or line a baking sheet with parchment paper). Drop pan against countertop to release trapped bubbles
  5. Bake cheesecake in a water bath for 1 hours or until set and golden brown in preheat oven then turn off the heat and let the cheese cake stay in oven for about 15minutes.
  6. Ready to eat or store in a fridge after cool down. enjoy!

So that is going to wrap this up for this special food soft japanese cheese cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!