Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, homemade aam papad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Homemade aam papad is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Homemade aam papad is something which I’ve loved my entire life.
Aam ka Papad Recipe in Hindi by Desitadka. Learn how to make step by step Aam papad recipe. Aam ka papad also known as mango fruit leather is prepared.
To get started with this recipe, we have to first prepare a few components. You can have homemade aam papad using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Homemade aam papad:
- Make ready 1 kg chopped mango
- Make ready 1 cup sugar
- Prepare 2 tbsp lemon juice
- Prepare 1/8 red pepper powder
- Take 1/8 tsp salt
- Make ready 1 tsp butter
Aam Papad is a traditional tangy dessert made of mango pulp mixed with concentrated sugar and dried under sun. This is famous all over India. Homemade aam papad is pure, without any artificial colours, no preservatives and is damn tasty. Kids love aam papad, so why purchase from market when it is so easy to make at home.
Steps to make Homemade aam papad:
- Blender mein chopped mangoes daal Kar achi tarha blend Kar Lein aur mango puree ready karlen
- Ab pan mein Puree aur sugar ko daal Kar musalsal spoon lagatar chalaty hueay medium low flame per 20 to 25 minutes Tak cook Kar Lein
- Ab isme lemon juice, salt,red chilli powder ko daal Kar mazid cook karlen 2 minutes mazid cook Karen
- Ab ik large size ki plate ko butter se grease Kar Lein aur plate me puree daal Kar achi tarha spatula se phela dein aur plate ko shelf per 2 dafa tap Kar ke air bubbles nikal Lein
- Ab plate ko soft cotton cloth se cover Kar key 2 ya 3 days Tak dry hony ke leay dhoop me rakhen after 2 days isko cut Kar Lein aur serve Karen
- Mazedar aam papad ready hai
Loved by all, aam papad is known by different names in different parts of India. Aam papad, aamsotto or ambavadi–we are all familiar with this mango dish, no matter what we call it in our regional languages in India. It's part of the fabric of our existence, isn't it? How to make Aam Papad at home. Add sugar and mango pulp in a mixer and blend it to smooth paste. recipe is aam papad or mango pappad recipe yielding a fruit leather textured condiments. anyway, some additional tips, suggestions and variations for a perfect aam papad recipe or mango papad. aam papad recipe , mango papad at home.
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