Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, three tasty-easy recipes for leftover rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Three Tasty-Easy Recipes for Leftover Rice is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Three Tasty-Easy Recipes for Leftover Rice is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook three tasty-easy recipes for leftover rice using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Three Tasty-Easy Recipes for Leftover Rice:
- Get Ingredients for lentils rice
- Take 1 cup lentils
- Make ready 1 cube meat or vegetable stock
- Prepare 1/2 tsp cumin powder
- Get to taste Salt
- Make ready Butter
- Make ready Ingredients for herbed rice
- Get small bunch of chives or spring onions, finely chopped
- Make ready small bunch of dill, finely chopped
- Make ready small bunch of coriander, finely chopped
- Make ready 1/2 tsp cumin powder
- Make ready 1/2 tsp cinnamon
- Take to taste Salt and pepper
- Get Olive oil
- Make ready Ingredients for rice and potatoes
- Make ready 5 baby potatoes
- Make ready Pinch chilli flakes
- Take butter
- Prepare to taste Salt
Instructions to make Three Tasty-Easy Recipes for Leftover Rice:
- For lentils rice: Bring to a boil water, add lentils, one vegetable or meat stock, and cumin. Reduce heat and simmer until they are tender but not mushy(it takes typically 20-20 minutes) it depends on the age of your lentils. Once it is cooked, add it to the rice and gently mix. Sprinkle some melted butter all over the rice and serve it.
- For herbed rice: Heat the oil in a saucepan over medium heat. Add chopped herbs, seasoning with salt, pepper, cinnamon and cumin. Saute for 3-4 minutes. Remove from the heat, fluff the rice with a fork, and stir in sautéed herbs and gently combine and serve it.
- For rice and potatoes: Put the potatoes in a pot and cover with cold water. Salt the water. Bring it to a boil and cook the potatoes until tender. Drain and add melted butter and sprinkle chilli flakes on them. Serve the rice in a plate and top it with buttery potaotes.
So that is going to wrap this up for this exceptional food three tasty-easy recipes for leftover rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!