Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, rice kheer. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
This rice kheer recipe is a family recipe and one that I learned from mother in law. Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in one pan or pot. Kheer recipe - rice kheer is one of the most basic desserts made with milk, rice & sugar.
Rice kheer is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Rice kheer is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rice kheer using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Rice kheer:
- Make ready 1 cup boiled plain rice
- Get 1/4 cup corn flour
- Make ready 1 egg
- Take 2 tablespoon icing sugar
- Make ready 2 tablespoon melted butter
- Prepare 1 teaspoon baking powder
- Make ready Half cup milk
- Get 4 tablespoon oil
This kheer recipe is very easy to make and required very few ingredients. All of the ingredients will be available in your pantry. Kheer is not as thick as a Western-style rice pudding, and should be still be a bit fluid when cool. Often I have used substitutions in this recipe, depending on what I had on hand.
Steps to make Rice kheer:
- In a blender mix all the ingredients into a smooth paste
- In a swallow fry pan add oil
- Heat it on a low flame
- Add the batter
- Continuously stir it to prevent it from sticking to the bottom of the pan
- When the paste becomes completely dry, the kheer is ready
- Serve it with tea and enjoy šā
Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Rice kheer is a common household sweet made for almost all festivals. Chawal ki kheer, also known as rice payasam in South India, is a famous and most commonly prepared Indian sweet. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron.
So that is going to wrap this up for this special food rice kheer recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!