Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, irish potato bake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Irish Potato Bake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Irish Potato Bake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have irish potato bake using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Irish Potato Bake:
- Get 2 lb pork sausage
- Prepare 6 large potatoes
- Prepare 1/2 red onion-blended
- Take 1 2/3 lb desired cheese-I used Irish cheddar
- Make ready 1 pinch saffron
- Take 1 tsp salt
- Make ready 4 large mushrooms-optional
- Prepare 1 pinch pepper to taste
- Prepare 1 1/4 cup ricotta cheese
- Prepare 1 pinch dill, curry powder, season salt, and parsley to taste.
Instructions to make Irish Potato Bake:
- preheat oven to 350*
- slice potatoes and boil until just tender. set aside
- cook sausage thoroughly and drain
- mix sausage, seasonings except salt and pepper, and ricotta together and line 9x13 with mixture.
- sprinkle on cheese if shredded or line meat mixture with 1/2 the cheese.
- top with sliced potatoes, salt, and pepper.
- top with the rest of the cheese and bake until cheese is bubbly.
So that’s going to wrap this up with this special food irish potato bake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!