Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, stuffed papad with hing potato. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Papad sandwich with a stuffing of spicy mashed potatoes. For more recipes related to Papad with stuff Potato checkout Papad Paneer Rolls, Papad Paneer Rolls, Stuffed Papad, Paneer Stuffed Papad Rolls. Enjoy the tasty and crunchy papad with the delicious taste of potato and peas stuffing!!!!!
Stuffed papad with hing potato is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Stuffed papad with hing potato is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook stuffed papad with hing potato using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed papad with hing potato:
- Take 2 potatoes
- Make ready 4 big size papad
- Take 2 tsp onion paste
- Make ready 1 tsp ginger paste
- Prepare Pinch hing
- Make ready 1 tsp garam masala powder
- Make ready 1 tsp turmeric powder
- Prepare 1 tsp cumin powder
- Make ready 1 tsp coriander powder
- Take 1 cup Oil
- Make ready 2 tsp all purpose folur
- Take 2 tao besan or gram flour
- Get to taste Salt
Tip: Add little salt while cooking the potatoes as masala papad contains salt, black pepper, hing etc. To try making this dish, click on the below link to view the making of this humble and appetizing dish Papad or papadum is a tortilla like preparation that can be fried or roasted. It is eaten as a snack or accompaniment with Indian meals. Vegetables, tomatoes or onions are often added on top for flavor.
Instructions to make Stuffed papad with hing potato:
- Heat oil in a pan add 1/2 tsp onion Paste fry for while add boiled potatoes.Now add 1/2 tsp of all the masala except garam masala. Cook for while.When it looks dry switch of the flame.let it cool.
- Now wet papad with little water and stuff with cooked potato.
- Make batter with flour and water mix some salt and turmeric.Now dip the papad ball in batter and Fry the balls in oil.In same oil add 1 bay leaf,1 dry chilli,pinch of hing(asafoetida)pinch of fenugreek seed,fennel seed,add ginger onion paste.with continue stirring.when masala releases oil add 2 cup of water.When start boiling add stuffed fry papad ball.cook for 2 minutes on medium flame.Now add salt and garam masala,1 tsp ghee..Now it is ready to serve
It is usually made from urad flour mostly but can also be made from chickpeaas, lentils and rice flour. Potato stuffing - potatoes are boiled, peeled and then mashed. To the mashed potatoes, some herbs, spices and salt are added. The spiced mashed potatoes are then stuffed in a rolled dough and roasted or fried. In the stepwise photos below I have explained in detail two ways of stuffing.
So that’s going to wrap it up with this special food stuffed papad with hing potato recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
