Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, rice kheer. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Rice Kheer is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Rice Kheer is something which I’ve loved my entire life. They are nice and they look wonderful.
This rice kheer recipe is a family recipe and one that I learned from mother in law. Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in one pan or pot. Kheer recipe - rice kheer is one of the most basic desserts made with milk, rice & sugar.
To get started with this recipe, we must first prepare a few components. You can cook rice kheer using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rice Kheer:
- Make ready 2 liters Milk
- Get 0.5 cup raisins
- Take 2 tbsp milkmaid or mithai mate
- Prepare 1 tbsp rice
This kheer recipe is very easy to make and required very few ingredients. All of the ingredients will be available in your pantry. Kheer is not as thick as a Western-style rice pudding, and should be still be a bit fluid when cool. Often I have used substitutions in this recipe, depending on what I had on hand.
Steps to make Rice Kheer:
- Take the milk in a heavy bottom pan on medium flame and let it come to a boil. Keep stirring the milk in between. Always keep a ladle in the pan to prevent overflowing of milk.
- Add in the rice and cook on medium flame until the milk becomes thick and is reduced to half. This will take around 40 minutes.
- Remove from heat and add in the milkmaid.
- Stir well and let this kheer cool down a bit. Once the kheer is cool you can add the raisins. You can also add in other dryfruits of your choice.
- Enjoy this chilled or warm!
Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Rice kheer is a common household sweet made for almost all festivals. Chawal ki kheer, also known as rice payasam in South India, is a famous and most commonly prepared Indian sweet. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron.
So that is going to wrap it up for this special food rice kheer recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
