Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, kheer. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Kheer, a rice pudding is probably the most common dessert that's made in every Indian household. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. Kheer recipe with step by step photos.
Kheer is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Kheer is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have kheer using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kheer:
- Prepare 1 cup Basmati rice
- Make ready 1& 1/2 cup Milk
- Prepare 1 cup Condensed milk
- Prepare 1/4tsp tspn Cardamom powder
- Take 1/4tsp Nutmeg powder
- Get 3 tbsp Sugar
- Make ready as required Few Almonds and Pistachio
- Get as required Few strand of Saffron
As Gokulashtami is nearing thought to. Kheer is sometimes also referred to as sheer, which means milk in Persian. It probably originated in Persia, where a similar dessert is known as sheer birinj (rice pudding). Kheer is a rice pudding from the cuisine of the Indian Subcontinent, made by boiling rice, broken wheat, tapioca, or vermicelli with milk and sugar; it is flavoured with cardamom, raisins, saffron, cashews, pistachios or almonds.
Instructions to make Kheer:
- Take rice in pressure cooker. Wash it. Add Saffron in this. Add 2 cup water. And give 6-7 whistles.
- Once it is ready to open, open and mix saffron and rice. You can mash it if you like. Add condensed milk.
- Let it be on low gas flame. Add milk and mix it continuesly. Add nutmeg powder and Cardamom powder and sugar. Give a nice mix.
- Keep it on low flame for few more minutes. Add chopped almonds. While serving you can decorate with chopped pistachio.
It is typically served during a meal or as a dessert. Kheer, also called payasam, is an Indian dessert similar to Western rice pudding. Kheer or Firni is a pudding, originating from the Indian subcontinent, made by boiling milk and sugar with one of the following: rice, broken wheat, tapioca, vermicelli, or sweet corn. Kheer, Payasa, Payasam or Phirni (Hindi: खीर) (Urdu: کھیر) (Bengali: পায়েস) (Sinhala: පායාසම්) (Tamil: பாயசம்) (Nepali: खिर), is a type of pudding from the Indian subcontinent, made by boiling milk. Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat!
So that’s going to wrap this up for this special food kheer recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
