Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, rice pudding/kheer in instant pot. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Instant Pot Kheer- Game Changing Hands-Off Recipe.
Rice pudding/Kheer in instant pot is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Rice pudding/Kheer in instant pot is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook rice pudding/kheer in instant pot using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Rice pudding/Kheer in instant pot:
- Prepare 1/2 cup rice
- Take 1 cup water
- Get 4 cups milk
- Get 1 teaspoon ghee
- Take 1/2 cup sugar or more if preferred
- Prepare 1/2 teaspoon cardamom powder
- Prepare 1/4 teaspoon nutmeg
- Prepare Few strands of saffron
- Prepare 1 tablespoon slivered pistachios and almonds
This Indian dessert is served on all kinds of special occasions. Why Make Kheer in an Instant Pot + My Secret to Keeping Milk from Burning: The instant pot is changing up the Indian food game you guys… Rice Pudding Kheer - A lightly sweetened creamy Indian dessert made with rice and milk that is infused with aromatic saffron and cardamom! Instant Pot Kheer - a royally luxurious Indian Dessert made using pantry staple ingredients yet indulging you in a mouthful of creamy and sweetened pudding working together in a melodious harmony. This is your favourite old fashioned and classic Indian Rice pudding recipe now made easy!!
Instructions to make Rice pudding/Kheer in instant pot:
- Wash the rice and soak for half an hour. - Add all the ingredients in the IP and mix well. Cover and set it on porridge. Should take 20 minutes. Once done let it cool and the pressure released naturally. Open the lid and mix well. Add 1 teaspoon of ghee and mix well. Transfer in a serving bowl. Enjoy.
Rice kheer or Indian rice pudding is the most loved Traditional Indian desserts prepared on stovetop & nowadays in instant pot. This instant pot Kheer made with three basic ingredients rice, whole milk, & sugar, a perfect dessert to finish off the meal. Stir rice pudding well before serving. (Pudding will thicken upon standing.) Garnish with orange peel and pistachios. Discover the wonderful world of Instant Pot®! This versatile multi-cooker will change the way you cook—now making dinner can be fast, easy.
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