Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, paneer papad fries. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy Starter - Papad Paneer Friters (Pakoras) Recipe Dip each roll into the flour-water paste and then roll in the crushed papad and deep-fry till they turn. papad paneer is unique flavour with garlic and coated with curshed papad and deep fried. papad is used instead of bread crumbs likewise we can use corn flakes , rusk powder and sooji etc. Prepare the filling by mixing all the ingredients together.
Paneer papad fries is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Paneer papad fries is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have paneer papad fries using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Paneer papad fries:
- Make ready 250 grams Paneer cut into slices
- Make ready 1 tsp Chat masala
- Get 10 pieces Lijjat papad
- Make ready 4/5 tsp Corn flour
- Prepare as required Refined oil
- Take 1 tsp Red chilli powder
- Take to taste Salt
This paneer stuffed papad can be served as a wonderful snack or a starter. Paneer Bhare Papad Recipe is a crispy and delightful appetizer. Alternatively you can apply a little milk or water on the papads, put in the mixture on one side and roll cylindrically. A wide variety of fried papad options are available to you, such as taste.
Instructions to make Paneer papad fries:
- Crush lijjat papad with hands into random.
- Make a thin paste of corn flour with water and add salt, chat masala and red chilli powder to it.
- Mix well. Heat oil in a pan for frying.
- Put paneer slices into cornflour paste one at a time such that all sides of the paneer are covered with a thin layer.
- Now roll paneer slice into the lijjat papad bits. Make sure that it is completely covered with a thick layer of papad bits.
- Deep fry till golden brown.
- Serve hot with tomato sauce.
Paneer Papdi is a delicious chat or snack recipe, here paneer cubes are marinated in curd based paste and then coated in roasted papad. This is one of the quick and tasty starter recipes which is perfect to. CRISPY AND LIP SMACKING PAPAD PANEER FINGERS recipe by GRIMS World. Pan Fried Panner For Baby - Paneer fried with little ghee which makes a perfect finger food for babies. Paneer is packed with protein and essential nutrients.
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