Vermicelli kheer
Vermicelli kheer

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vermicelli kheer. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vermicelli kheer recipe With step by step photos. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. Making vermicelli kheer is very easy and does not take much time.

Vermicelli kheer is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Vermicelli kheer is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook vermicelli kheer using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vermicelli kheer:
  1. Make ready 1 tbsp Ghee
  2. Take 1/2 cup Vermicelli
  3. Make ready 1 cup Full fat milk
  4. Take 1/6 cup Sugar
  5. Prepare 1 tsp Cardamom powder
  6. Prepare 7-8 chopped almonds
  7. Get 4 drops Rose essence for garnishing

Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyans are thin long strings that looks Use a nonstick or heavy bottom frying pan to make a seviyan kheer. Add the seviyan and roast them. Seviyan / Vermicelli Kheer made in instant pot is a creamy & delicious pudding made with vermicelli, milk and sugar, infused with saffron and cardamom..kheer or vermicelli kheer with step by step photo and video recipe. during any indian festival or for any occasions feast, dessert recipes play important role in its meal. and perhaps kheer recipes and its.

Steps to make Vermicelli kheer:
  1. Heat ghee in a pan, add vermicelli, and roast for 2-3.minutes. Then add milk.
  2. Mix well. Add sugar, cardamom powder and cook until vermicelli become a soft.
  3. When vermicelli cooked well then add chopped almonds and serve.
  4. If you want to serve chilled then keep in the refrigerator for 30 minutes then garnish with rose syrup or rose essence and serve.

Vermicelli Kheer, or Seviyan Kheer as it is known in India, is a special dessert that is made mostly for festivals or celebrations. Home » Recipes » Vermicelli Kheer. Seviyan=vermicelli, so for this kheer, seviyan were first roasted in ghee and then cooked in milk and This Instant Pot Seviyan Kheer. ✓ is dump and go recipe. ✓ has zero monitoring, no baby sitting! Vegan Vermicelli pudding or Semiyan Kheer is a pudding made with roasted vermicelli noodles. Seviyan Kheer, Semiyan Payasam or Vermicelli pudding are similar desserts made during festivals.

So that’s going to wrap this up with this special food vermicelli kheer recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!