Cream Cheese Cake Icing
Cream Cheese Cake Icing

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, cream cheese cake icing. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cream Cheese Cake Icing is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Cream Cheese Cake Icing is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have cream cheese cake icing using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cream Cheese Cake Icing:
  1. Take 16 oz cream cheese
  2. Take 1 t vanilla extract
  3. Prepare 11 T butter
  4. Make ready 2 C powdered sugar
Steps to make Cream Cheese Cake Icing:
  1. Beat cream cheese and butter together on medium-low speed for 1 minute. Add sugar and vanilla extract. Blend until light and fluffy for another minute.
  2. Variations; Extracts (almond, rum, lemon, anise, banana, hazelnut, raspberry, coconut, orange), food coloring, chopped nuts, minced herbs, citrus zest

So that’s going to wrap this up with this special food cream cheese cake icing recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!