Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, b banana pudding cupcakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
B Banana Pudding Cupcakes is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. B Banana Pudding Cupcakes is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have b banana pudding cupcakes using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make B Banana Pudding Cupcakes:
- Get 1 box French Vanilla Cake Mix
- Prepare 1 3/4 oz Instant Banana Cream Pudding
- Take 3 Eggs
- Get 1/2 cup Water
- Prepare 1/2 cup Vegetable oil
- Make ready 10 oz Cooking Creme Philadelphia (Original Flavor)
- Make ready 1 cup Smashed Bananas (about 3 regular size bananas)
- Take 2 cup Nilla Wafers Crushed
- Take 1/2 cup Water
- Get 8 oz Cool Whip or Frosting of your Choice
Steps to make B Banana Pudding Cupcakes:
- Into large bowl add the following
- Cake mix,banana cream pudding,eggs,oil,water and cooking creme
- Blend all together
- Fold in smashed bananas & Vanilla Wafers
- Add to baking cups
- Oven time 18-20 mins 350°degrees
- Remove muffins and place in a freezer to cool down about 10 mins
- Add your whip or frosting of your choice
- If any extra crushed wafers drizzle some on top.Enjoy your cupcakes!
So that’s going to wrap it up with this exceptional food b banana pudding cupcakes recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
