Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple apple pie *vegan. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Simple Apple Pie *Vegan is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Simple Apple Pie *Vegan is something that I’ve loved my whole life.
Fall is approaching and it is the best time for baking! This is a classic way to enjoy the season's best flavors while pleasing your sweet tooth. This simple vegan Apple Pie is the perfect dessert with the best Apple pie flavor!
To begin with this particular recipe, we must prepare a few ingredients. You can have simple apple pie *vegan using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Simple Apple Pie *Vegan:
- Make ready Pie Crust: (you can also use the instan frozen pie crust)
- Take 2.5 cup plain flour
- Make ready 1 tsp salt
- Prepare 1 cup butter
- Get 2/3 cup ice water
- Prepare Pie Filling:
- Get 8-10 Granny Smith Apples
- Make ready 1/4 cup sugar (you can ad more if you like the pie sweeter)
- Prepare 2 tbsp plain flour
- Make ready 1 tbsp lemon juice
- Make ready 1 tbsp cinamon powder
- Prepare Egg wash:
- Take 1 egg
- Prepare 1 tbsp sugar
- Take Margarine for wiping the tray
Transfer apples to clean baking sheets or bowls and allow to cool fully. This vegan apple pie is bursting with ooey-gooey spiced apple filling between two layers of flaky vegan pastry. Perfect for holiday dinners, special Cut some slits in the top crust, simple or fancy — that's up to you! Brush the top crust with some non-dairy milk, and then sprinkle it with some coarse.
Instructions to make Simple Apple Pie *Vegan:
- Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. Rest them overnight.
- Pre-heat the oven 200° C.
- Peel, core, and slice the apples. Put them in a big bowl. Mix them with the plain flour, sugar, cinamon powder, and lemon juice.
- Wipe the tray with lightly with margarine, roll the first dough, place it in the round tray neatly, pour the apple mixture into the tray and pat it down.
- Roll the second dough and cut it long rectangle with pizza cutter or knife. Put it on top of the apple mixture, cut the extra dough around the edge, and pinch the edge together to make it looks charming.
- Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie.
- Bake the pie into the pre-heated oven for 30-45 mins in 200° C. You will know it when it's done when you see the juice are bubbling through the vents on top of the pie, otherwise it needs more time to bake.
- When its ready, take it out of the oven and let it settle. Enjoy your delicious and simple apple pie.
Apple pie is a traditional yet simple and delicious dessert for any number of holidays, whether it's Fourth of July, Thanksgiving, or Christmas, as well Homemade vegan pie crust: Instead of buying a pie crust, make your own vegan version. This apple streusel pie is vegan, gluten-free, refined sugar-free can be made nut-free, and even grain-free. It's incredibly delicious and will make your kitchen smell like heaven on earth. I wish my kitchen could have this apple cinnamon scent all day, every day, haha. This classic vegan apple pie is the perfect sweet and tart filling baked inside a buttery crust.
So that’s going to wrap it up for this special food simple apple pie *vegan recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
