Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, kheer tart cups with sugar spiral. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Kheer tart cups with sugar spiral is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Kheer tart cups with sugar spiral is something that I’ve loved my entire life.
Prick the top of each tart multiple times with a fork; you want to make sure steam can escape, or the tarts will become billowy pillows rather than flat toaster pastries. Sprinkle the dough trimmings with cinnamon-sugar; these have nothing to do with your toaster pastries, but it's a shame to discard them. Making homemade tart crust may seem scary to many people, and whenever I try to explain to someone how it's done, I usually lose Classic tart dough is usually enriched with eggs or egg yolks.
To get started with this recipe, we have to prepare a few ingredients. You can cook kheer tart cups with sugar spiral using 17 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Kheer tart cups with sugar spiral:
- Get For kheer:
- Take 1 litre Milk
- Take 1/4 cup Soaked rice
- Prepare 1 cup Sugar
- Make ready 1 tsp Cardamom powder
- Prepare strands Kesar
- Get For Tart:
- Make ready 1.5 cup All-purpose flour
- Make ready 1/2 cup Chilled butter cubes
- Get 1/2 cup Powdered sugar
- Get 1 tbsp Butter (greasing)
- Prepare 1/2 tsp Salt
- Take 1-2 tsp Chilled milk
- Get For dressing:
- Make ready 12 Almonds(chopped)
- Prepare 2 tbsp Sugar
- Take 2 tbsp Water
The fastest way to impressing everyone. Tiny little strands of sugar that look like spun gold which you can form into any shape you want. further add ¼ cup sugar and ½ cup crumbled paneer. mix well. finally, serve paneer kheer hot or cold garnished with few dry fruits. Paneer Kheer(Paneer Payasam) is a simple yet delicious dessert. Give this interesting paneer kheer a try and am sure you will love it.
Steps to make Kheer tart cups with sugar spiral:
- Firstly put milk in a sauce pan and put on stove to heat it.
- Now add soaked rice lightly crushed with hand in the milk along with some strands of kesar.
- Let it reduce and thicken on simmer.
- Lastly add sugar and bring to a boil.Top it up with cardamom powder.
- Now prepare the tarts. Mix flour with chilled butter and form a crumb mixture.
- Now knead it with milk into a dough.
- Let it rest for 15min in fridge covered wth muslin cloth.
- Grease a tart mould tray with butter and then roll the dough and line on it to form a tart.
- Prick it with a fork to prevent puffing while baking.
- Bake at 180 degree C for 15-20min or until golden brown.
- Once baked let them rest to cool and then remove from the tray.
- Now for the garnish. Caramelise sugar in a sauce pan.
- Add sugar in a sauce pan and then add water. Simmer it and let it caramelise. Once caramelised roll it on a thin skewer and make rings.
- Once done. Let’s plate it.
- Fill the tarts with kheer. Top it up with sugar spirals and sprinkle some almonds over it.
- Kheer tarts are ready to be served.Enjoy !!
My little one she loves most of the dishes with milk so this sweet was no exception , she enjoyed it thoroughlly. The picture in the cookbook was too tempting and this was one. Each mini fruit tart consists of a sugar cookie cup filled with a cheesecake flavored filling. The tarts are topped with fruit that is glazed with jam. Or try this healthy fruit tart recipe.
So that is going to wrap this up with this exceptional food kheer tart cups with sugar spiral recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
