Matzo Broccoli Casserole
Matzo Broccoli Casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, matzo broccoli casserole. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Matzo Broccoli Casserole is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Matzo Broccoli Casserole is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook matzo broccoli casserole using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Matzo Broccoli Casserole:
  1. Get Casserole
  2. Get 1 teaspoon granulated garlic powder
  3. Prepare 1/2 teaspoon salt
  4. Make ready 1 pound Broccoli
  5. Get 3 large eggs
  6. Take 1 cup Colby-Monterey jack cheddar cheese shredded
  7. Get 4-1/2 ounce box of Matzo ball mix both packets
  8. Get 1 cup mayonnaise
  9. Take 1 teaspoon poultry seasoning
  10. Make ready 1 cups gravy see my recipe down To the bone Porkchop recipe
  11. Get Topping
  12. Take 1 cup panko breadcrumbs
  13. Get 1/2 stick butter
  14. Take 1 tablespoon parsley flakes
  15. Make ready To taste salt
  16. Make ready 1/2 teaspoon granulated onion powder
  17. Prepare 1/2 teaspoon granulated garlic powder
Instructions to make Matzo Broccoli Casserole:
  1. Preheat oven to 400°Fahrenheit. Steam the broccoli. Slice the broccoli into small pieces. Season the broccoli with salt and garlic.
  2. Mix the gravy, broccoli, eggs, cheese and matzo mix. Add to an oven safe pan.
  3. Melt the butter, add parsley, garlic, onion powder, and breadcrumbs. Then mix well. Add the breadcrumb mixture to the top of the casserole.
  4. Bake in oven 35-40 minutes. Let rest 10 minutes serve. I hope you enjoy!!!

So that’s going to wrap this up for this exceptional food matzo broccoli casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!