Frozen Oreo Pudding Cheesecake
Frozen Oreo Pudding Cheesecake

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, frozen oreo pudding cheesecake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Frozen Oreo Pudding Cheesecake is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Frozen Oreo Pudding Cheesecake is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have frozen oreo pudding cheesecake using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Frozen Oreo Pudding Cheesecake:
  1. Take 4 oz cream cheese(softened)
  2. Make ready 1/4 cup powdered sugar
  3. Get 8 oz package of cool whip
  4. Take 1 packages 3.4 ounces of instant chocolate pudding
  5. Get milk (as called for on pudding package)
  6. Make ready 1 box oreos. (i used 15)
Instructions to make Frozen Oreo Pudding Cheesecake:
  1. In a stand mixer, beat cream cheese and powdered sugar together until fluffy. Gently stir in the Cool Whip. Remove about 1½ cups of the Cool Whip Mixture (about half) to a small bowl and place in the fridge.
  2. In a medium bowl, whip pudding and milk according to package directions. Gently fold in the remaining Cool Whip mixture.
  3. Line an 8" x 4" loaf pan with foil or parchment paper. Pour chocolate pudding mixture into the pan, filling about ⅔ of the way. Sprinkle half of the crushed Oreos over the chocolate pudding mixture. Gently spread Cool Whip mixture over the Oreos. Top with remaining cookies.
  4. Cover with foil and place in the freezer for at least two hours, or preferably overnight

So that’s going to wrap it up with this exceptional food frozen oreo pudding cheesecake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!