5 Minute Cheesecake (no bake)
5 Minute Cheesecake (no bake)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, 5 minute cheesecake (no bake). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

5 Minute Cheesecake (no bake) is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. 5 Minute Cheesecake (no bake) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook 5 minute cheesecake (no bake) using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 5 Minute Cheesecake (no bake):
  1. Take Cream part
  2. Make ready 200 grams cream cheese
  3. Get 200 ml heavy cream
  4. Make ready 60 grams Icing or Normal Sugar
  5. Make ready 1 tbsp vanilla extract
  6. Take 160 grams graham crackers or butter biscuits
  7. Get 1 strawberry jam
Instructions to make 5 Minute Cheesecake (no bake):
  1. For the cream part, put all the ingredients into a large bowl.
  2. With a mixer, mix all your ingredients until the cream become really soft and stays. If you don't have a mixer use a whisk, it will do the same job (it just will take more time)
  3. For the bottom crust break the biscuits (with any way you want) until they become crumbs (also you may use ready biscuits crumbs like graham crackers)
  4. Now you are ready to serve it in the glasses. Add the biscuits in the bottom then add your cream and lastly add your strawberry jam on top.
  5. Let your glasses at the fridge for about 3 hours or a whole night.
  6. TIP: If you want to make it more professional add only the biscuits and the cream in the glasses and add the strawberry jam right before you eat it, it will be more easy to fill the top.

So that is going to wrap it up with this exceptional food 5 minute cheesecake (no bake) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!