Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, broccoli with enoki mushroom and egg tofu. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Shimeji mushroom can be found in most Asian grocery stores. Feel free, however, to use whatever Dust the egg tofu slices with corn starch. Gently add in the tofu slices and pan-fry for.
Broccoli with enoki mushroom and egg tofu is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Broccoli with enoki mushroom and egg tofu is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have broccoli with enoki mushroom and egg tofu using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Broccoli with enoki mushroom and egg tofu:
- Prepare 2 egg tofu, cut into 1.5 cm and pan fry with a bit of oil until a slight crust develops on the tofu
- Take 1 medium size broccoli, cut into edible size florets
- Take 1 packet enoki mushroom (shiitake, oyster and button mushroom can also be used
- Take 2 cloves garlic, minced
- Get About 100 gms of any kind of small seafood (squid, prawns or fishcake)
- Get to taste White pepper and salt
- Make ready 1 tablespoon oyster sauce
- Get 1 tablespoon oil for stirfying
In savory pancakes, soups, and noodle dishes, they are easy to cook with for hearty meals. Download preview. mushrooms Bok choy cabbage Chicken stir fry noodles bowl Chicken stir fry noodles bowl with broccoli Ingredients for ramen soup Ramen noodles with eggs, tofu and mushrooms Chicken stir fry noodles bowl with broccoli Chicken stir fry. Kailan (Chinese Broccoli) with Oyster Sauce 蚝油芥兰. Easily one of the few very popular vegetable dishes well known to everyone but certainly Enoki Tofu Recipe 金菇豆腐食谱's recipe
Instructions to make Broccoli with enoki mushroom and egg tofu:
- Heat up oil in wok. Fry the minced garlic till fragrant.
- Add seafood, and stirfry till slightly cooked. Add about 1/2 cup water. Wait to simmer.
- Add a dash of white pepper, salt and oyster sauce.
- Add the broccoli florets and cooked till slightly tender before adding the enoki mushroom. Cook further until mushroom turns slightly soft.
- Add the tofu. Add a bit more water if needed for a bit of gravy. Stir to combine. Do not be to vigorous as we do not want the tofu to break.
- Enjoy the dish with white jasmine rice!
- Taste for seasoning.
Enoki mushroom and tofu are simply the best yet healthy. Enoki mushrooms have many health benefits. Because they are low in calories and fat, they may be the ideal food to help one lose weight and maintain a healthy heart and cardiovascular system. Dip the tofu slices in egg then gently place in hot oil. Cook until both sides are brown then remove.
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