Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, blueberry gingerbread. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Blueberry Gingerbread is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Blueberry Gingerbread is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have blueberry gingerbread using 13 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Gingerbread:
- Prepare 1/2 cup vegetable oil
- Get 1 cup sugar
- Take 2 Tbsp molasses
- Get 1 egg
- Make ready 2 cups plain flour
- Prepare 1 tsp cinnamon
- Prepare 1 tsp nutmeg
- Make ready 5 heaped teaspoons ground ginger
- Get 3 Tbsp ginger syrup
- Take 1 tsp baking soda (bicarbonate of soda)
- Get 1/2 tsp salt
- Make ready 1 cup buttermilk
- Prepare 2 cups blueberries - dredged in flour to stop them sinking
Instructions to make Blueberry Gingerbread:
- Turn oven onto fan bake at 175°C (340°F) - - Line and grease an 11x7in pan
- In a mixing bowl, mix oil and sugar until smooth.
- Add Molasses and mix well again.
- Add egg and mix again.
- In a separate bowl, place the flour and spices, baking soda and salt and combine well.
- Add the dry ingredients slowly into wet while mixing.
- Add ginger syrup. Mix
- Add buttermilk. Mix
- Gently stir in blueberries
- Pour into the prepared pan and bake for 35-40 minutes, but check with a skewer after 30.
- Turn out onto a rack.
- Serve warm with whipped cream or vanilla ice cream. DELISH!
So that’s going to wrap this up with this exceptional food blueberry gingerbread recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!