Simple Grunt Acqua Pazza
Simple Grunt Acqua Pazza

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, simple grunt acqua pazza. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Grunt Acqua Pazza is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Simple Grunt Acqua Pazza is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have simple grunt acqua pazza using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple Grunt Acqua Pazza:
  1. Get 2 Grunt, about 25 cm
  2. Get 150 grams Manila clams
  3. Make ready 2 Tomato
  4. Get 1 ★Red chili pepper (cut into thin round slices)
  5. Get 1 clove ★Garlic (thinly sliced)
  6. Prepare 200 ml Water
  7. Make ready 6 Olives
  8. Prepare 1 tbsp Parsley (finely chopped)
  9. Prepare 1 Herb salt
Steps to make Simple Grunt Acqua Pazza:
  1. Cut the tomato into 3 cm cubes. Flavor the grunt with salt and pepper.
  2. Add the olive oil, red chili pepper, and garlic to a frying pan and cook on low heat. Add the grunt and cook both sides on high heat.
  3. Add water to Step 2, then add the tomato, olives, and Manila clams. Simmer on high heat for 8 minutes while coating the fish with the sauce.
  4. Flavor with herb salt. Transfer to a serving place and garnish with parsley.

So that is going to wrap this up for this special food simple grunt acqua pazza recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!