Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, stuffed mushroom sandwich kebab. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stuffed Mushroom Sandwich Kebab is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Stuffed Mushroom Sandwich Kebab is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed mushroom sandwich kebab using 29 ingredients and 23 steps. Here is how you cook it.
The ingredients needed to make Stuffed Mushroom Sandwich Kebab:
- Get pieces Mushroom(washed)-12
- Take Oil for greasing mushroom pockets
- Prepare For stuffing,
- Take tablespoon Cooking Oil-1
- Prepare cup Chopped Onion-1
- Prepare tablespoon Ginger-Garlic-Green chilli paste-1
- Take tablespoon Tomato(Chopped)-2
- Prepare cup Spinach(Chopped)-1
- Make ready tablespoon Chopped Coriander-2
- Make ready tablespoon Kashmiri red chilli powder-1
- Make ready tablespoon Black pepper powder-1/2
- Prepare teaspoon Chat masala-1
- Make ready to taste Salt
- Prepare cup Grated cheese-1
- Take For kebab marination,
- Take tablespoon Curd-1
- Make ready tablespoon Kashmiri red chilli powder-1/2
- Take tablespoon Black pepper powder-1/2
- Take teaspoon Turmeric powder-1
- Prepare teaspoon Cumin powder-1
- Get teaspoon Coriander powder-1
- Get teaspoon Garam masala powder-1
- Get teaspoon Chat masala-1
- Get to taste Salt
- Take tablespoon Cooking oil-1
- Get For serving,
- Prepare Mint coriander chatni
- Make ready Mayonnaise red chilli dip
- Get lemon wedges
Steps to make Stuffed Mushroom Sandwich Kebab:
- Take mushrooms and then clean out the stems to make pockets. Keep it aside.
- Then chop all the stems finely. Keep aside.
- Add 1 tablespoon oil in a pan.Allow it to heat.
- Then add chopped onion and saute until it becomes translucent.
- Season with some salt.
- Add ginger garlic green chilli paste and saute it well.
- Add chopped tomato and saute it.
- When tomato became soft then add chopped mushroom stems.
- Add chopped spinach.
- Add Kashmiri red chilli powder and black pepper powder.
- Let it cook for few minutes closing the lid.
- Add chat masala and mix it well.
- Add chopped coriander leaves at the end and mix it well.Turn off the flame.Take it out into a bowl.
- Now mix 1 cup grated cheese in it.Your stuffing is ready now.Keep aside.
- Grease the mushroom pockets with oil.
- Fill the pockets with the stuffing.
- Now take curd in a bowl.Mix all the dry masala in it.Add oil and salt and mix everything.
- Marinate the outside of the mushroom well with this mixture.
- Sandwich 2 mushroom and skewered it.
- Put the skewered mushroom on a perchment pepper lined baking tray.
- Bake it at 180°C for 20-25 minutes in a preheated oven.
- Once done,take out the tray from oven.
- Serve the kebab hot with some garnishing. Here I have used mint coriander yougurt chatni and mayonnaise with red chilli sauce served with some lemon wedges..
So that is going to wrap it up for this special food stuffed mushroom sandwich kebab recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!