Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tart cherry pie moonshine. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tart Cherry Pie Moonshine is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Tart Cherry Pie Moonshine is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have tart cherry pie moonshine using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Tart Cherry Pie Moonshine:
- Make ready 46 100% tart Cherry juice–2 bottles(92 oz.)
- Get 2 can tart cherries in syrup or water (15 0z cans)
- Prepare 1 small jar maraschino cherries (about 8 oz)
- Make ready 2 cup granulated sugar(1 1\2 cups if using canned cherries in syrup)
- Make ready 1 tsp Almond extract- or to taste- optional
- Get 2 cup everclear-whatever proof you can get–a little more if you're brave!
Steps to make Tart Cherry Pie Moonshine:
- In a large stock pot, combine all ingredients except almond extract and Everclear.
- Bring slowly to boil and simmer lightly for 30 minutes, stirring to dissolve the sugar.
- Remove from heat and cool completely. This may take 6 or more hours but a very important step.
- After cool, add almond extract to taste, if you like, and the Everclear. Mix well.
- Prepare canning jars and lids by boiling. Drain well. Place some of the cherries in the jar and fill with your moonshine. Cap tightly and store in a cool place. NO TASTING for about 2 months to let it age and smooth out.
- This is a sipping drink so sip with caution. We like it in Coke or a lemon and lime soda but it's just as good in soda water if you like a pure cherry taste.
- Makes about 10 pints
So that’s going to wrap this up with this exceptional food tart cherry pie moonshine recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!