Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cherry pie muffins. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cherry Pie Muffins is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Cherry Pie Muffins is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook cherry pie muffins using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cherry Pie Muffins:
- Take 2 cup bisquick
- Prepare 1/2 cup sugar
- Prepare 1 egg
- Get 2/3 cup milk
- Prepare 1 tsp vanalla
- Get 2 tbsp oil
- Prepare 1/4 cup sour cream
- Take 1 cup cherry pie filling (maybe a lil more or a lil less )
Instructions to make Cherry Pie Muffins:
- preheat oven to 400°F
- spray bottom of muffin pans or liners (about 12 ~15)
- in med bowl add bisquisk and sugar
- in small bowl add milk,egg,oil,vanilla, mix well
- then add to bisquick and sugar and mix together by hand and then fold in sour cream
- add spoonful of batter to liners
- then add a spoonfull of pie filling and top off with another spoonfull of batter
- continue till batter is gone
- bake at 400°F for 15 ~18 min or untill golden brown
- be sure not to over fill liners and let cool when finished filling is very hot
So that’s going to wrap it up with this special food cherry pie muffins recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
