Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, apple pie. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. This easy to make and delicious apple pie recipe has a flakey butter crust and tender apple filling that's bursting with flavor and perfectly sweet!
Apple Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Apple Pie is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have apple pie using 15 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Apple Pie:
- Get Dough
- Make ready 100 g Cake Flour
- Make ready 250 g Strong Flour
- Prepare 50 g Sugar
- Get 200 g Butter
- Prepare 2 tablespoons cold water
- Prepare Filling
- Take 3 Apple
- Get 150 g sugar
- Prepare 2 tablespoons cinnamon
- Take half lemon
- Prepare 1 tablespoon salt
- Make ready 2 tablespoons flour
- Get Egg Wash
- Take 1 beaten egg
This is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Use a combination of apples for best flavor, and bake until the. Apple pies are a quintessential part of autumn traditions.
Instructions to make Apple Pie:
- Mix Flour with sugar together, stir it
- Mix sugar and flour mixture with butter
- Add cold water little by little until the dough is not dry but not sticky
- Put the dough into refrigerator for 1 hour
- Peer the apple and silce into small pieces
- Mix apple with sugar, cinnamon, lemon juices and salt and flour
- Keep the apple mixture into fridge for 1 hour
- Take the dough out of the refrigerator
- Pre heat the oven at 200 degree
- Roll the dough using rolling pin and make the bottom of pie
- Pour the apple mixture and evenly spear
- Roll another dough and cover the apple filling
- Brush the egg onto the surface
- Put it into oven for 50 mins
- Take it out and dry before cutting into slices
Check out Food Network's best recipes for the American classic. From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection. These classic Apple Pie Bars taste like their apple pie cousin, but feed a crowd! Plus, there are a few twists that take the pie up a notch. This recipe comes from my Mom.
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