Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Prepare Pasta salad:
- Make ready Pasta salad:
- Prepare 12 oz medium shells (I used chiocciole)
- Get 12 oz medium shells (I used chiocciole)
- Get 2 C frozen peas, thawed
- Make ready 2 C frozen peas, thawed
- Get 8 oz thick cut bacon, cooked and chopped
- Prepare 8 oz thick cut bacon, cooked and chopped
- Prepare 3/4 C sharp cheddar cheese, shredded
- Get 3/4 C sharp cheddar cheese, shredded
- Prepare 1/4 purple onion, shaved
- Make ready 1/4 purple onion, shaved
- Prepare 5 hard boiled eggs, sliced
- Make ready 5 hard boiled eggs, sliced
- Make ready Lemon parmesan dressing:
- Get Lemon parmesan dressing:
- Make ready 2/3 C mayo
- Prepare 2/3 C mayo
- Prepare 1/3 C olive oil
- Make ready 1/3 C olive oil
- Take 1/4 C parmesan cheese, finely grated
- Take 1/4 C parmesan cheese, finely grated
- Make ready 2 Tbsp lemon juice
- Prepare 2 Tbsp lemon juice
- Make ready 1 Tbsp grated lemon zest
- Make ready 1 Tbsp grated lemon zest
- Get 1 Tbsp white vinegar
- Make ready 1 Tbsp white vinegar
- Take 1 Tbsp Dijon mustard
- Get 1 Tbsp Dijon mustard
- Get 1 tsp dried basil
- Make ready 1 tsp dried basil
- Prepare 1 tsp dried chives
- Take 1 tsp dried chives
- Take 1/2 tsp each: onion powder, garlic powder
- Prepare 1/2 tsp each: onion powder, garlic powder
- Get 1/2 tsp each: salt, pepper, sugar
- Take 1/2 tsp each: salt, pepper, sugar
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that’s going to wrap it up for this exceptional food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!