Sauteed Sesame Broccoli, Onion and Mushroom
Sauteed Sesame Broccoli, Onion and Mushroom

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sauteed sesame broccoli, onion and mushroom. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Sauteed Sesame Broccoli, Onion and Mushroom is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Sauteed Sesame Broccoli, Onion and Mushroom is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook sauteed sesame broccoli, onion and mushroom using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sauteed Sesame Broccoli, Onion and Mushroom:
  1. Make ready 2 cups frozen broccoli florets
  2. Take 1 cup thinly sliced Baby Bella mushroom
  3. Get 1 cup thinly sliced red onions
  4. Take 2-3 tbsp sesame oil
  5. Take Soy Sauce or Amino Acids
Steps to make Sauteed Sesame Broccoli, Onion and Mushroom:
  1. Great the wok or saucepan with 1tbsp of sesame oil on medium heat.
  2. Add frozen broccoli and cook for 5-7 minutes. Then add onions then cook for another 2-3 minutes. Bake sure veggies are not sticking to bottom of pan. If so add another 1 tbsp of sesame oil. Last add the mushroom to pan. Cook for 2-3 minutes continually stirring thrush the cooking process. Then turn heat off, set pan aside to add amino acids our soy sauce for taste. To kick it up a notch, add white pepper. Optional: you can sesame seeds to the end of the meal.

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