Baked Curd Cheese & Cherry Pie
Baked Curd Cheese & Cherry Pie

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, baked curd cheese & cherry pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked Curd Cheese & Cherry Pie is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Baked Curd Cheese & Cherry Pie is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have baked curd cheese & cherry pie using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Curd Cheese & Cherry Pie:
  1. Get 250 g All Purpose Flour
  2. Make ready 6 g Baking Powder
  3. Take 1 Lemon’s Zest
  4. Take 220 g Icing Sugar
  5. Take 500 g Curd Cheese
  6. Get 1 handful Pitted Cherries
  7. Make ready 12 g Vanilla extract
  8. Take 50 g Butter
  9. Prepare 200 ml Milk
  10. Take 2 Eggs
  11. Make ready 1 tbsp butter (for the baking form)
Instructions to make Baked Curd Cheese & Cherry Pie:
  1. In a larger bowl stir the flower, the icing sugar, the baking powder and the lemon zest. Then split the mixture into half & half portions.
  2. Grease the baking pan. Scatter one of the half flour mixture into the baking pan
  3. With a fork, break the curd cheese into a bowl. Add the cherries, the vanilla extract and lemon zest. Stir and blend them well. Then pour the mixture into the pan also spreading all around.
  4. Add the other half of the flour mixture into the baking pan.
  5. Whisk the milk with the eggs, and pour all over the the layers of the flour mixture and curd cheese ones. Brake some cube of butter on top all this, and stick in some places with

So that is going to wrap it up for this special food baked curd cheese & cherry pie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!