Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mini apple pies. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mini Apple Pies is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mini Apple Pies is something that I have loved my entire life. They are fine and they look fantastic.
These Mini Apple Pies are easy to make and filled with a simple homemade apple pie filling. This recipe is for mini apple pies because they're smaller than a regular apple pie, but be sure to use a. This mini apple pie uses Granny Smith apples.
To begin with this recipe, we must prepare a few ingredients. You can have mini apple pies using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mini Apple Pies:
- Get 2 green apples
- Take 1 tbsp flour
- Take 2 tbsp sugar
- Make ready 1/2 tsp ground cinnamon
- Make ready 1 tsp vanilla
- Prepare 1 boxed pie crust
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Instructions to make Mini Apple Pies:
- Make pie crust as stated on box. You can also use pillsbury premade pie crust. Roll out with rolling pin and cut out 20 circles. Big enough for muffin pan
- Peel, core, and cut apples into small pieces.
- Mix apples with flour, sugar, vanilla, and cinnamon.
- Grease muffin pan. Lay one circle of pie crust in 10 slots. Put even amount of apples in each section. Lay another circle on top of each. Press together. Slit top crust and bake in preheated 425° oven for 15-18 mins.
Apple hand pies with homemade buttery flaky pie crust and juicy apple pie filling! Topped with salted caramel, these mini apple pies are both delicious and adorable. What's more fun than apple pie? These tiny pies have an apple, bourbon and almond filling and are as tasty as they are cute. And these mini Apple Pies are an example of a sweet treat.
So that is going to wrap this up with this special food mini apple pies recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
