Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef samosa. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef Samosa is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Beef Samosa is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have beef samosa using 9 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Beef Samosa:
- Make ready 250 g minced meat
- Take 1 spring onion - medium
- Make ready Oil for frying
- Make ready 100 g self raising flour
- Prepare 1 tbsp chilie powder
- Get 1 tbsp salt
- Make ready 1 tbsp pounded garlic
- Prepare 500 g mashed potatoes
- Make ready 1 /2 cup of corriander
Steps to make Beef Samosa:
- For the dough, mix 1/2 tsp of salt and flour. Add 1 tbsp of oil and water gradually and knead for 5 minutes to form a ball.
- Let it rest and chop the onions. Heat the oil in a pan and fry the onions until soft.
- Add the garlic salt and chilie powder and cook for four minutes. Then add the boiled minced meat and fry for 5 more minutes.
- In a separate bowl mix the mashed potatoes, onions, corriander and fried minced meat. Mix evenly.
- Divide the dough into 8 equal sizes
- Roll each dough using a rolling pin into a 5 inch circle. Using little water brush the edges and fold it into half
- Align the 2 straight edges to overlap forming a cone. Squeeze the edges together to form a tight seal.
- Then place 1 tbsp of the filling inside each cone leaving the top edge with a little water to make another tight seal.
- Repeat with the remaining dough and filling for the rest of the remaining dough.
- Heat the oil in a frying pan in medium heat using a deep pan
- Fry the samosa in the pan until golden brown each side.
- Drain the oil using paper towel and serve with tea for breakfast.
So that is going to wrap this up for this exceptional food beef samosa recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
