Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, chocolate brownie. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Brownie is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Chocolate Brownie is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook chocolate brownie using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Brownie:
- Get 6 oz butter
- Get 16 oz caster sugar
- Take 4 oz dark chocolate
- Make ready 5 eggs
- Make ready 4 oz self raising flour
- Prepare 2 oz cocoa powder
- Prepare 2 oz walnuts
Instructions to make Chocolate Brownie:
- Preheat the oven to 190C. Line a baking tray with paper or just grease with butter.
- Melt the butter, sugar and chocolate in a saucepan until nice and liquid. Stir regularly to make sure the sugar doesn't catch!
- Weigh out the flour and cocoa powder.
- Add 5 eggs to your large mixing bowl. Combine with the melted butter mixture and then add the dry ingredients.
- Weigh out about 50g of walnuts and break up a bit if they are in large pieces.
- Combine the nuts into your mixture and pour into a baking tray.
- Bake for 35-50 minutes- it is done when it rises and cracks on the top. You can always check that a knife comes out clean.
So that is going to wrap this up for this special food chocolate brownie recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
