Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, deviled pasta salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Deviled Pasta Salad is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Deviled Pasta Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook deviled pasta salad using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Deviled Pasta Salad:
- Take 1 lb. campanelle pasta, or any macaroni type pasta you prefer
- Get 2 cups mayonnaise
- Prepare 4 Tbsp. yellow mustard
- Make ready 6 hard boiled eggs
- Take 1 small onion
- Prepare 1 red bell pepper
- Take 1 green bell pepper
- Get 1/3 cup sweet relish
- Get to taste Salt and pepper
- Take Paprika for garnish
Steps to make Deviled Pasta Salad:
- Boil eggs, once cooled chop and set aside. Meanwhile, begin your pasta and veggie prep.
- Chop red pepper, green pepper and onion; combine and set aside.
- Once your pasta is cooked, drain and allow to cool in strainer. Do not rinse!
- In a large bowl, combine mayonnaise and mustard along with salt and pepper.
- Fold in your chopped veggies.
- Mix in your cooled pasta making sure to thoroughly coat.
- Add in chopped eggs, carefully fold into mixture.
- Sprinkle with some paprika. Enjoy!
So that is going to wrap it up for this special food deviled pasta salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
