Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, my blt pasta salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
My BLT Pasta salad is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. My BLT Pasta salad is something which I’ve loved my entire life.
BLT Pasta Salad turns a classically perfect flavor combo into a fun summer dish that everyone will rave about! Crispy bacon, lettuce, tomato, and rotini pasta are tossed in a creamy homemade dressing to create a flavor combo that you will not be able to get enough of. Meal Prep Recipes· Pork Recipes· Side Dish Recipes.
To begin with this particular recipe, we must prepare a few ingredients. You can cook my blt pasta salad using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My BLT Pasta salad:
- Make ready 1 packages tri-color rotini
- Take 2 scallion / green onion , sliced
- Prepare 1 cup mayonnaise
- Get 1 cup plain Greek yogurt
- Get 10 oz fresh baby spinach
- Take 2 chopped tomato
- Get 1 cup chopped cooked COOLED bacon
- Prepare 1/4 cup chopped mild banana peppers
- Take 1 tbsp ranch dip mix
- Take 1/2 tsp dry dill
- Prepare 1 salt and pepper to taste
Every summer when the garden comes in and we are flush with juicy, ripe tomatoes, I make BLT's at least a few times a week for lunch or even dinner. I just can't get enough of that classic bacon, lettuce, tomato combo! Especially with my favorite BLT addition of some ripe avocado. BLT Pasta Salad is my favorite potluck side dish!
Instructions to make My BLT Pasta salad:
- Cook bacon, let cool then chop.
- Cook pasta according to directions. Rinse and let cool
- Mix mayo, yogurt, scallion ranch mix and dill in a large bowl
- Add chopped tomato, pasta, chopped banana peppers, bacon and spinach to dressing.
- Mix well chill and serve!! Sometimes I skip directly to serve 😁
It's super easy to make and has a delicious marriage of classic flavors you can't beat! It's my favorite time of year, grilling season! Firing up the grill is my favorite cooking method during the warm summer months. If you're used to making pasta salads with vinaigrette dressing, this one will come together slightly differently. Because this version folds in a creamy, tangy dressing made with a blend of Greek yogurt and mayo, you'll want to make sure the.
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